ECA Wine & Cheese Fundraiser

Uncork the Past: The Origins of Wine & Cheese

Journey back in time with professional historian and cheesemonger Steve Staggs (PhD) for an exclusive tasting event benefiting the Eastown Community Association (ECA).

Explore the very first flavors created by humans through three expertly curated pairings:

• The Fertile Crescent: 2023 Dila-O Amber Wine + Meredith Dairy Marinated Feta

• Tuscan Heritage: 2023 Podere Scopetone Sangiovese + Pecorino Toscano

• Bubbles and Whey: Gregoletto Prosecco sui lieviti + Bellwether Farms Ricotta

When: Thursday, April 23 | 6:30 PM – 8:00 PM
Where: The Chef Shack, 1003 Lake Drive SE, Grand Rapids
Tickets: $125 per person

A huge thank you to our generous sponsors for making this evening possible:
Ritual Wines | Martha’s Vineyard | Chef Shack

Support the ECA and taste history in every glass.

Space is limited— click here to reserve your seat today!